The possibilities for matching rummy meat with side dishes are essentially endless. Complementing the meat's rich flavors without overpowering them is crucial. For example, the inherent sweetness angames in mbd earthy flavors of roasted vegetables like Brussels sprouts, potatoes, & carrots make them great accompaniments. These veggies taste better when tossed with salt, olive oil, & herbs before roasting, and they also add color to the dish. Also, grains make excellent sides for rummy meat. The juices from the meat can be absorbed by foods like quinoa or couscous, resulting in a flavorful cocktail.
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