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- The growing demand for specialty teas with distinct flavors & health benefits can be attributed to consumers' growing interest in health and wellness. The complex flavors and potential health benefits of artisanal teas, like oolong, white tea, and pu-erh, have made them increasingly popular. Enhancing flavor profiles and increasing sustainability have become easier thanks to advancements in tea production.
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- Tea has played a significant role in shaping societies and traditions, from formal tea ceremonies to casual social gatherings.
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- The art of tea making varies across different cultures, with unique techniques and traditions that have been passed down through generations.
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- Tea's origins can be traced back thousands of years to ancient China. Legend has it that in 2737 BC, Chinese Emperor Shen Nong accidentally boiled some leaves, which led to the discovery of tea. As tea drinking became more popular throughout Asia, distinct customs emerged in nations like India, Korea, and Japan. After tea arrived in Europe in the 17th century, the nobility took to it. By establishing plantations in India & Ceylon (now Sri Lanka) to satisfy European demand, the British East India Company had a significant impact on the spread of tea throughout the world. Over the course of the eighteenth century, elaborate tea sets gained popularity as tea became a status and wealth symbol.
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- For instance, green teas are frequently described as having a flavor profile that is slightly sweet and vegetal, along with a light body. Contrarily, black teas typically have a fuller body with notes of fruit or malt. Tea tasting is enjoyable because it appeals to all five senses. Tea tasting is a multi-sensory experience that provides countless opportunities for exploration and discovery, from seeing how the leaves appear to breathing in the aroma of the brewed liquor and enjoying its complex flavors on the tongue.
25-08-07
- Different types of tea have a variety of therapeutic benefits, ranging from strengthening the immune system to facilitating digestion. Catechins, which are abundant in green tea, are antioxidants that have been demonstrated to lower the risk of chronic illnesses like cancer and heart disease. L-theanine, an amino acid that encourages relaxation & lowers stress, is another ingredient in green tea.
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- For instance, green teas are frequently described as having a flavor profile that is slightly sweet and vegetal, along with a light body. Contrarily, black teas typically have a fuller body with notes of fruit or malt. Tea tasting is enjoyable because it appeals to all five senses. Tea tasting is a multi-sensory experience that provides countless opportunities for exploration and discovery, from seeing how the leaves appear to breathing in the aroma of the brewed liquor and enjoying its complex flavors on the tongue.
25-08-07
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- An enjoyable way to sample different teas in a social setting is with afternoon tea, which is served with scones, clotted cream, and jam. The craft of brewing tea is a reflection of each society's distinct cultural customs & values. The art of making tea is a celebration of diversity & creativity, whether it is through the contemplative Chinese tea preparation process, the formalized rituals of the Japanese tea ceremony, or the soothing flavors of Indian chai. Tea's many health advantages have been long appreciated.
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- Appreciating the different flavors and aromas of tea can be a pleasurable and sensory experience, with a guide to help navigate the diverse options available.
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- The resulting beverage is a global favorite among tea enthusiasts due to its rich, creamy, and aromatic flavor. In England, afternoon tea is a sophisticated and refined affair. A symbol of grace and sophistication in England, afternoon tea is a custom.
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- An enjoyable way to sample different teas in a social setting is with afternoon tea, which is served with scones, clotted cream, and jam. The craft of brewing tea is a reflection of each society's distinct cultural customs & values. The art of making tea is a celebration of diversity & creativity, whether it is through the contemplative Chinese tea preparation process, the formalized rituals of the Japanese tea ceremony, or the soothing flavors of Indian chai. Tea's many health advantages have been long appreciated.
25-08-07